For nearly four decades, Florida Certified Organic Growers and Consumers, Inc. (FOG) has been dedicated to advancing organic, regenerative, and sustainable agriculture. Beginning as a grassroots effort, our organization played a key role in shaping national organic standards and continues to support farmers, strengthen local food systems, and expand access to organic food across Florida.
Explore the milestones that have shaped our work and our ongoing commitment to building a healthier, more resilient agricultural landscape.
FOG begins as a grassroots organization—sometimes operating from a kitchen table or a corner of a barn—with a mission to support and promote organic agriculture across Florida. Early efforts focus on educating farmers, consumers, businesses, and policymakers.
Explore how Florida Organic Growers is advancing organic agriculture, supporting farmers, and strengthening food systems across the South. Our annual report highlights key accomplishments, program impact, and organizational progress.
Whether you're transitioning or starting your organic operation, our team is here to help. Learn the steps, requirements, and support available to guide you through the certification process.
