
Understanding 7 Major Food Safety Modernization Act (FSMA) Rules
2022-04-14
Dr. Michelle Danyluk provides insight into 7 major FSMA rules that farmers need to know.
Dr. Michelle Danyluk, Professor and Extension Specialist, Food Science and Human Nutrition Department at the University of Florida, clarifies the relationship between the Food and Drug Administration and the Food Safety Modernization Act (FSMA), highlights proposed legislation yet to be finalized, and provides insight into 7 major FSMA rules including:
1. Produce Safety Rule
2. Foreign Supplier Verification Program (FSVP)
3. Sanitary Transportation Rule
4. Protection Against Intentional Adulteration
5. Accredited Third-party Certification
6. Preventive Controls Rules for Human and Animal Food
7. Voluntary Qualified Importer Program (VQIP)
Resources:
Learn more about food safety and upcoming events and webinars on our website: https://foginfo.org/food-safety-for-producers/
Learn more about food safety on the UF/IFAS Southern Center for FSMA Training website: https://sc.ifas.ufl.edu
Learn more about FSMA on the U.S. Food and Drug Administration Website:
https://www.fda.gov/food/guidance-regulation-food-and-dietary-supplements/food-safety-modernization-act-fsma