Food Safety Planning
A food safety plan will help protect public health and the health of your farmers market business. This toolkit will offer information and resources related to Florida food safety requirements and state regulatory agencies, permitted facilities and kitchens, food safety training and certification, best practices for cleaning and sanitation, packaging & labeling products, and managing and tracking product inventory.
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The success of a farmers market business depends on planning the management of business operations. This toolkit provides information and resources related to deciding how and where to sell your products, developing a business plan, creating a financial plan, state and local permits and licenses, accepting payment from customers, and how to accept federal benefits.
Find a Market!
The Florida Farmers Market Map Finder is a resource for consumers to access locally grown foods in your area. The map was also created to promote the vast array of incredible farmers markets across Florida!
All members of the Florida Farmers Market Association are featured on our Florida Farmers’ Market Finder map along with a detailed profile.